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Coffee Tree Harvesting

COFFEE ORIGINS

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ETHIOPIA - YIRGACHEFFE

Delicious balanced flavours of floral, citrus and chocolate with good body, medium acidity and yummy floral aromas make this a favourite.

ETHIOPIA - SIDAMO

Natural processed with citrus and rose flavours, light/medium body, fiar acidity and delicate floral aroma.

KENYA

Medium to Full Bodied, with a sweet fruity aroma, Kenya delivers a bright, fruity, slightly citrus flavour.

INDONESIA - SUMATRA

Our Sumatra beans come from Aceh region. The beans deliver a clean nutty caramel and milk chocolate flavour with delicate chocolate aroma and sweet finish.

COLOMBIA

Colombia coffee is considered by many to be amongst the best in the world. Our Colombia beans have a sweet delicate aroma with a clean sweet flavours of cocoa, fruits and spices. medium body, medium acidity.

NICARAGUA - SAN MARTIN

Delicious balanced flavours of floral, citrus and chocolate with good body, medium acidity and yummy floral aromas make this a favourite.

BRAZIL

Natural processed with citrus and rose flavours, light/medium body, fiar acidity and delicate floral aroma.

GUATEMALA

Our Guatemal beans come from El Hato and also Antigua regions. 

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